Sun., Apr. 28 | Rockmosa Community Hall

Sourdough Bread Baking - April 2019

We’ll make bread using the traditional sourdough technique. You’ll leave the workshop with a fresh batch of dough to bake the next day, a freshly baked loaf of bread, a healthy and predictable sourdough starter, and the knowledge and confidence you need to make high-quality, rustic, sourdough bread
Registration is Closed
Sourdough Bread Baking - April 2019

Time & Location

Apr. 28, 2019, 10:00 a.m. – 2:00 p.m.
Rockmosa Community Hall, 110 Rockmosa Drive, Rockwood, ON N0B 2K0, Canada

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